Monthly Archives: July 2012

SHAVED BROCCOLI SALAD

We took a road trip across the Nevada desert to Ketchum, Idaho.  Driving through dusty has-been towns that were once havens to Chinese railroad workers, Basque sheep herders, gambling miners and drivers like myself, who needed a place to sleep … Continue reading

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PEACH PIE JAM

It was a race to get to the corner of Deer Park Road and The Silverado Trail on Sunday morning.  The Prize:  a flat of Dr Dinwiddie’s fabulous peaches, ripe and ready for us to claim them and make pies, … Continue reading

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MANGO AND PROSCIUTTO PIZZA

A first course of prosciutto wrapped around fruit like melon is a classic.  To make the course a little more playful, I decided to design a pizza that took it’s place. Mangos are sweeter and juicier than melon and paired … Continue reading

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